Meze - Starters

• White Tarama

  fish roe blended with bread, lemon and herbs

  $7

• Tzatziki

  strained yoghurt with cucumber, garlic, dill and olive oil

  $7

• Tyrokafteri

  spicy feta cheese dip

  $7
• Chef Selection

  Melitzanosalata

  eggplant dip (homemade)

  $10

• Pikilia Gia Tsipouro

  platter of pickled anchovies, kalamata olives, dolmadakia, mixed Greek pickles & octopus pickles

  $20

• Skoumpri Kapnisto

  chargrilled smoked mackerel with tomatoes and onion

  $15

• Saganaki Cheese

  pan fried kefalotyri cheese with lemon

  $12

• Feta Me Filo, Meli, Sousami

  filo pastry wrapped feta cheese with honey and sesame seeds

  $15

• Kolokithakia Me Tzatziki

  zucchini chips with tzatziki dip

  $12

• Htapodi Sta Karvouna

  chargrilled octopus

  $20

• Squid Tiganito

  fried squid served with garlic sauce and salad

  $16

• Rolo Melitzanas Me Soutzoukakia

  four Greek meatballs wrapped in eggplant with tomato sauce and feta cheese

  $16

• Garides Saganaki

  prawns with tomato sauce, feta cheese, peppers and garlic

  $18

• Bougiourdi

  feta cheese with tomatoes, green peppers, chilli,

  $12

• Haloumi

  haloumi cheese grilled with fresh tomato and pita bread

  $15

• Patates Tiganites

  chips

  $8

Breads

• Pita Bread

  two serves of pita bread

  $4

• Bread

  country style

  $4

Salads

• Greek Salad

  tomatoes, cucumbers, onions, capers, olives, feta cheese and virgin olive oil

  $15

• Original Cretan Dakos

  barley rusk with tomatoes, garlic, feta cheese, capers, olives, oregano and virgin olive oil from kalamata

  $15

• Mykonos Salad

  iceberg lettuce, baby spinach, prosciutto, walnuts, fig, grapes, parmesan flakes with a fig dressing

  $20

• Politiki Salad

  red & white cabbage and carrot

  $15

Mains

• Kebab Giaourtlou

  3 Greek lamb kebabs with tomato and yogurt sauce and pita bread

  $28

• Kontosouvli Imeras

  old school marinated spit roasted BBQ meat of the day served with chips

  $27

• Kritharoto Garidas Svimeno Me Ouzo

  prawn kritharoto (pasta) finished with ouzo

  $25

• Hylopites Me Myzithra

  Greek traditional dried egg at pasta with mizythra cheese,

  $20

• Paidakia Arnisia

  four juicy chargrilled lamb cutlets served with salad

  $30

• Panseta Hirini

  three chargrilled pork belly pieces served with chips

  $25

• Bifteki

  huge juicy stuffed meatball with cheese served with chips

  $25

• Kleftiko Lamb

  traditional rustic recipe, slow cooked lamb (for 5 hours) served with chips and grated kefalograviera

  $25

• Kotsi Lamb

  slow cooked lamb shanks with vegetables, sauté potatoes and mushrooms finished with wine

  $28

• Grilled Tiger Prawns U10

  served with wild baby rocket and cherry tomatoes

  $28

• Special of the Day

  ask your waiter

Beers

• Fix Athens

  $8

• Mythos Thessaloniki

  $8

• Corona Mexico

  $8

• Cascade Light Tasmania

  $7

Ouzo & Tsipouro (glass)

• Aperetif

  Kretaraki meli Tsikodia (raki) + Cretan Honey

  $8

• Digestif

  Skinos Mastiha Chios

  $8

• Special Collection Ouzo Gia Tous Meraklides

  Adolos ouzo, Isidoros Arvanitis Lesvos$8

  Barbayianni Green Lesvos$8

  Plomari, Isidoros Arvanitis Lesvos$6

Cocktails

• Mojito

  $16

• Strawberry Mojito

  $16

• Skinos Med

  $16